The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
The post No more Mozart balls from Salzburg appeared first on Slippedisc.
AskonasHolt have signed the Italian mezzo-soprano Cecilia Molinari, who has a qualification in surgery and medicine from the University of Padua. Originally from Riva del Garda, she started out playing flute before taking her Hippocratic […]
Pictures have been posted of the Intonations chamber music festival staged at Kühlhaus Berlin by Elena Bashkirova, who is married to Daniel Barenboim. Participants included Elisabeth Leonskaja, Igor Levit, Yulianna Avdeeva, Mohamed Hiber, Mihaela Martin, […]
Sinfonia Smith Square (Photo: Camila Pastorelli) Every year, Sinfonia Smith Square’s Fellowship programme welcomes 34 talented graduate musicians to form an orchestra. Through world-class collaborations, bold programming, and educational leadership projects, the programme intensifies their […]
