The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
The post No more Mozart balls from Salzburg appeared first on Slippedisc.
The Manchester orchestra has appointed Emily Davis-Robb as co-leader (concertmaster) alongside Roberto Ruisi. She has been, until now, concertmaster of the Stavanger Symphony Orchestra in Norway. She says: ‘Thrilled (and very humbled) to share this […]
The composer Halvor Haug died on June 3. He leaves five symphonies, one of which is titled ‘The Inscrutable Life’. Born in Trondheim, Haug studied in Oslo and Helsinki before concluding his studies in 1970s […]
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.jpg?w=160&resize=160,160&ssl=1 "Stripped back drama & strong musical values: Richard Strauss's Ariadne auf Naxos from Glyndebourne Opera at the BBC Proms")
