The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
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We have met John Luther Adams previously on Classical Explorer via his extraodinary Become Ocean (2013: the BBC Symphony Orchestra live at the Barbican under Dalia Stasevska). Elsewhere, on the Fanfare Archive, you can find […]
The brilliant Bossa Nova pioneer has died in Los Angeles, aged 83. The cause, say his family, was long Covid. Mendes settled in the US in the 1960s amid political and military turbulence in Brazil […]
So what were your plans for the next 20 minutes? The post Saint-Saens alive! It’s cello heaven appeared first on Slippedisc.
