The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
The post No more Mozart balls from Salzburg appeared first on Slippedisc.
The state theatre in Augsburg was in trouble when its experienced intendant Florian Stiehler resigned this year. What to do in a crisis? They called in a lawyer, Ulrike Kuhrdt. She took charge so effectively […]
A pair of hit-spinners* on Classic FM are the standout names in the King’s bleak New Year’s List. Others honoured include the organist Michael Harris, Master of the Music at St Giles’ Cathedral in Edinburgh, […]
Released on 30 January 2026, Hyperion’s beautiful new recording is inspired by a single year, 1851, concentrating on two major chamber works: 1851 is the year he piano make Érard won an award at the Great Exhibition […]
