The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
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Message received from Konserthuset Stockholm: Due to health reasons, Vikingur Olàfsson has been forced to cancel the piano recital the 11th of May at 3 pm – 5 pm. He will be replaced by Denis […]
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