The Salzburg Schokolade company has issued its final batch of Mirabell Mozartkugeln. The American owner, Mondelez, has decided to move production abroad. But no location or date has been fixed for resumption.
The Salzburg factory was founded in 1897. The chocolate marzipan recipe was created in 1890 by pastry chef Paul Furst.
The post No more Mozart balls from Salzburg appeared first on Slippedisc.
A devoted reader has sent us this clipping from the Honolulu Star Bulletin of Betsy Arakawa at her piano debut in 1971, playing one movement of Haydn’s G major concerto. Betsy became the second wife […]
The singing contest will take place in Mumbai, India, in September. These are the selected contestants: Nurgalym Amanbay, tenor, Kazakhstan Eliza Boom, soprano, New Zealand Le Bu, bass-baritone, China Vladislav Chizhov, baritone, Russia Monica Conesa, […]
From ABC News: BEVERLY HILLS, Calif. (KABC) — Violin teacher Constance Meyer of Beverly Hills had a nagging cough for nearly two years. But a parent of one of her students thought it was something more […]
